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Why ASC?

We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.

Our impact

By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.

Get involved

Which seafood will you choose for dinner? We've got some suggestions.

Certification

Join the most recognised certification programme as proof of your responsible farming practices to a global audience.

Our impact

ASC creates measurable positive change in global seafood farming.

Find out more

The ASC programme is successful because of all producers and partners involved. Read our reports and stories.

Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.

Our impact

ASC creates measurable, positive change in global seafood farming.

After certification

In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.

Latest News

July 15, 2014

REWE increases selection of ASC certified products

REWE is increasing its range of ASC labelled seafood with the introduction of its Goldlocke product, which is made from ASC certified tilapia. REWE, one of the largest German supermarket chains, developed Goldlocke with its fresh fish supplier Deutsche See to replace its Schillerlocke product made from smoked spiny dogfish. Rico Weinert, REWE Category Manager […]

July 9, 2014

Hong Kong Sustainable Seafood Guide helps consumers choose responsibly farmed fish

Seafood consumers in Hong Kong can now enjoy shopping for responsibly farmed fish with the help of the latest edition of the Sustainable Seafood Guide. For the first time, the guide includes information about the ASC logo for responsible aquaculture. “This is a great step forward in informing Asian seafood customers about the ASC. By […]

July 7, 2014

ASC certified trout soon in the market

Danforel’s Christiansminde Freshwater Farm in Denmark has become the first farm certified to the ASC Freshwater Trout Standard for responsible aquaculture. “The certification of the first freshwater trout farm this week brings ASC a step closer to becoming a truly global programme. I am thrilled to get the trout programme off the ground, and I […]

June 25, 2014

Fund helps Belize shrimp farms in bid to meet ASC standard

Thanks to funding from the Inter-American Development Bank (IDB) and the Sustainable Trade Initiative (IDH), the Belize Shrimp Growers’ Association is preparing member farms for Aquaculture Stewardship Council (ASC) assessment. The IDB funding is through Compete Caribbean, a program to support private sector development and competitiveness in 15 Caribbean countries. The Belize Shrimp Growers Association […]

June 25, 2014

ASC auditor training courses second half 2014

ASC is organising auditor training for five of its standards species – abalone, bivalves, pangasius, salmon and tilapia – during the second half of 2014 across different countries. Successful participation is a mandatory requirement to become an accredited auditor. Only accredited certification bodies are allowed to conduct farm audits against the ASC Standards. Certifiers who […]

June 24, 2014

Joint statement: responsibility in fish feed production

The Aquaculture Stewardship Council (ASC), Global Aquaculture Alliance (GAA) and GLOBALG.A.P. have been working together for the last year to help bring about environmentally and socially responsible aquaculture. Current scope of the standards for aquaculture farms and compound feed manufacturers Currently, the three standards rely on external certifications covering feed ingredients and feed raw material […]

June 19, 2014

ASC certified tilapia in the spotlight during Asian Sustainable Seafood Festival

Aquaculture Stewardship Council (ASC) certified responsibly farmed tilapia was in the spotlight during a visit to tilapia farm, Trapia Malaysia, last week. The visit to the farm, located at Lake Temengor in the state of Perak, was organised by WWF-Malaysia as part of the Asia-wide Sustainable Seafood Festival (SSF). Fifteen Malaysian seafood retailers, distributors, restaurant […]

June 6, 2014

ASC certified pangasius now available in Japan

AEON and World Wide Fund for Nature (WWF) Japan hosted a launch event in Tokyo yesterday to celebrate that ASC certified pangasius is now available in AEON stores throughout Japan. This event marks the start of the Sustainable Seafood Week in Japan. Sustainable Seafood Week is taking place across Asia from 5 to 15 June. […]

June 5, 2014

Dutch consumers are buying more sustainable food than before

The sales of food produced in an environmentally and animal friendly way rose by over 10% in 2013 compared to the year before. Total spending in the Netherlands was 2.5 billion euro. These findings were published in the ‘Monitor Sustainable Food 2013’ on June 4, 2014. This report is produced annually by Wageningen University for […]

June 4, 2014

First shrimp farm enters ASC assessment

Shrimp producer, Quoc Viet, has become the first farm to enter into assessment against the ASC Shrimp Standard for well-managed and responsible farms.  If successful, Quoc Viet will be eligible carry the ASC logo on it products. Quoc Viet supplies customers from the US, Japan, EU, Australia, Canada, Korea, South East Asia and other countries. […]

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